our menus
farm-to-table menus
At The Mary Lane, we take pride in serving locally-sourced, market-based fare. Our farm-to-table menu changes with the seasons to offer delicious selections made with the freshest ingredients possible. We cook with food that reflects the season’s best-in-bloom, maintaining quality and taste with intentional ingredients, always. Whether you're looking for weekend brunch or a hearty dinner, you're sure to find a new favorite dish at The Mary Lane. We also offer a variety of gluten-free and vegan options, so everyone can enjoy a meal with us. Visit our New American restaurant today and taste the difference that locally-sourced food makes.
brunch
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grilled spring onion & potato focaccia
$5
-
roasted spring carrots,
spiced labneh, hazelnuts, arugula pesto, sorrel
$15
-
cold-smoked steelhead trout,
traditional garnish, toasted pumpernickel
$15
-
smashed avocado toast,
whole grain bread, lime, radish, aleppo pepper
$14
add on egg, any style $3
add smoked steelhead trout $7
-
grilled skirt steak & eggs sunny up,
home fries
$27
-
jonah crab benedict,
crispy potato cake, hollandaise, chives, side salad
$25
-
spicy shakshuka,
baked eggs, harissa tomato, roasted peppers, za'atar, yogurt, feta, charred bread
$18
-
seasonal scramble, asparagus, roasted tomatoes, goat cheese,
mixed greens, sherry-shallot vinaigrette, fries
$16
-
paprika roasted shrimp, creamy grits,
poached eggs, roasted red pepper, scallion, pickled red onions, spiced jus
$24
-
guajillo-braised pork tostadas,
fried egg, black beans, guacamole, crema, cotija
$19
-
sautéed hudson valley steelhead trout,
warm niçoise salad
$26
-
grilled chicken breast,
baby gem, market finds, aged cheddar, green goddess
$19
-
braised short rib sandwich,
savoy cabbage slaw, bacon jam, swiss, secret sauce, seeded bun, fries
$23
-
marinated & grilled gulf shrimp,
chopped caesar, grana padano, toasted lemon breadcrumbs
$21
-
sweet stem cauliflower tacos,
caramelized onions, pickled jalapeño slaw, salsa verde, pickled peppers
$17
-
carrot cake, créme fraîche glaze
$9
-
buttermilk pancakes,
strawberry compote, citrus maple syrup, toasted almonds
$12
-
olive oil-almond cake,
strawberry rhubarb compote, mascarpone
$12
-
grilled chorizo
$7
-
thick cut bacon
$6
-
fresh seasonal fruit & yogurt
$9
-
two organic eggs, any style
$6
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roasted red pepper & scallion home fries
$6
-
whole grain toast
$3
lunch
-
grilled spring onion & potato focaccia
$5
-
roasted spring carrots, spiced labneh, hazelnuts, arugula pesto, sorrel
$15
-
king trumpet mushroom tartare, capers, truffle-dijon aioli, fingerling chips
$14
-
the mary lane cobb,
crispy chicken, gem lettuce, avocado, bacon, black river blue, egg, vinaigrette
$21
-
sprouted greens & baby red oak,
green goddess, dill, market finds, chèvre, sumac toasted hazelnuts
$17
-
marinated & grilled shrimp caesar,
chopped gem lettuce, grana padano, toasted lemon breadcrumbs
$19
-
steelhead trout & arugula salad,
arugula, fig, toasted pistachio, radish, honey balsamic vinaigrette
$26
-
grilled vegetable & brooklyn burrata sandwich,
sourdough, pumpkin seed-parsley gremolata
$17
-
grilled chicken salad sandwich,
whole grain toast, aioli, pickled rhubarb, avocado, sunflower sprouts
$18
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angus burger
seeded bun, swiss, bacon & caramelized onion jam, secret sauce
$18
-
short rib tacos
,pico de gallo, salsa verde, slaw, cilantro
$22
-
buckwheat & red quinoa bowl,
sweet potato, arugula, brussels, avocado, tomato agrodolce
$19
-
braised chicken cacciatore ravioli,
broccoli rabe, olives, grana padano, crispy skin
$23
-
spicy shakshuka,
baked eggs, spiced tomato, roasted peppers, za’taar, yogurt, feta, charred bread
$17
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roasted atlantic halibut,
grilled asparagus, smoked pepper coulis, crispy shallots
$39
-
spiced french fries, chipotle aioli
$10
-
grilled asparagus, urfa chili seasoned labne, lemon zest, crispy shallots
$13
dinner
-
grilled spring onion & potato focaccia
$5
-
fava bean “tart”,
fava & chickpea hummus, local radish, fava leaves
$16
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herbed risotto,
grilled spring onions, pea shoots, roasted white asparagus, aleppo
$27
-
king trumpet mushroom tartare,
capers, truffle dijon aioli, fingerling chips
$14
-
hiramasa crudo,
yuzu kosho ponzu, hakurei turnips, pickled rhubarb, hazelnuts, nasturtium
$22
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sprouted greens & baby red oak,
green goddess, dill, market finds, chèvre, sumac toasted hazelnuts
$17
-
jonah crab roll,
avocado, marinated cucumber and dill, jalapeno, trout roe, green radish
$25
-
brooklyn burrata,
lani’s farm arugula, strawberries, pistachio butter, smoked balsamic
$21
-
braised chicken cacciatore ravioli,
broccoli rabe, olives, grana padano, crispy skin
appetizer $19
entrée $30
-
grilled shogun maitakes,
toasted sticky rice, avocado mousse, pea & fava salad, tomato vinaigrette
$29
-
sweet potato & basil “lasagna”,
whipped ricotta, roasted morels, arugula salad, herb purée
$28
-
grilled branzino,
english pea & white asparagus succotash, nettle and pea purée, white wine, herb butter
$43
-
sautéed steelhead trout,
asparagus, melted leeks, puffed skin crumble, almond emulsion*
$36
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honey brined pork loin,
braised mustard greens, confit new potatoes, sweet onion mostarda, jus
$38
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dry aged new york strip loin,
buttered swiss chard, grilled carrots, pearl onions, chimichurri, jus*
$48
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roasted atlantic halibut,
parsnip hash, roasted pepper relish, fiddlehead ferns, smoked pepper purée
$41
-
spiced french fries,
chipotle aioli
$10
-
sautéed sugar snap peas,
honey miso vinaigrette, toasted almond, herbs
$13
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grilled asparagus,
urfa chili seasoned labne, lemon zest, crispy shallots
$14
dessert
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basil panna cotta, macerated raspberries, crumble, lemon gel
$13
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mint chocolate crémeux, chocolate crisps, vanilla scented meringue
$14
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olive oil-almond cake, strawberry rhubarb compote, mascarpone
$12
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sorbet & gelato, seasonal selection, two scoops
$8
Sparkling & Champagne
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Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy
gl. $14
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Crémant d'Alsace Brut Rosé, Domaine Allimant-Laugner, NV, Alsace, France
gl. $17
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Brut Blanc de Blancs, Diebolt-Vallois 'á Cramant', NV, Côte des Blancs, Champagne, France
gl. $30
White
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Melon, Lieu Dit, 2022, Santa Maria Valley, California
$16
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Sancerre, Domaine Dominique et Janine Crochet, 2022, Loire Valley, France
$19
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Chablis, Domaine Nathalie et Gilles Fèvre, 2022, Burgundy, France
$22
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Timorasso, Vigneti Massa ‘Piccolo Derthona’, 2021, Piedmont, Italy
$17
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Chardonnay, La Follette ‘Los Primeros’, 2021, Sonoma County, California
$20
Orange
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Roussanne-Sauvignon Blanc, Anne Pichon 'Sauvage', 2021, Rhône Valley, France
$17
Rosé
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Gamay Rosé, Domaine de la Prebénde, 2021, Beaujolais, France
$15
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Provence Rosé, Château de L’Escarelle ‘Rumeurs’, 2022, Provence, France
$14
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Listán Negro Rosado, Los Bermejos, 2022, Canary Islands, Spain
$16
Red
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Ruché, Gianni Doglia, 2021, Castagnole Monferrato, Piedmont, Italy
gl. $15
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Bourgogne Hautes-Côtes de Beaune, Pierre Boisson, 2020, Burgundy, France
$25
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Garnacha, Lectores Vini ‘La Selección’, 2020, Montsant, Spain
gl. $16
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Barbaresco, De Forville, 2019, Piedmont, Italy
$25
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Syrah, Stolpman Vineyards 'Crunchy Rôastie', 2022, Ballard Canyon, California
$18
Cocktails
17 ea-
garden party -
white peach, never sink gin, lavender bitters, lemon, egg white
-
poolside -
tepozan tequila, ginger, passionfruit, prickly pear, lemon, dry curaçao
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best intentions -
vodka, rockey's botanical liqueur, dry vermouth, grapefruit bitters
-
berry possible -
basil infused rum, italicus, strawberry rhubarb, rooibos, lime
-
mary's fig negroni -
fig-infused gin, greenhook beach plum gin, carpano antica, berto bitter
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take care
yola mezcal, tequila, carrot juice, peychaud, faccia brutto centerbe, italicus, lemon
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melony -
rum, honeydew melon, midori, green bell pepper, lemon, green tea
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easy going -
la gritona reposado , caffo amaretto, grapefruit, lime, dry curacao, egg white, black sea salt
Beer & Cider
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Collective Arts Guava Gose Canada
$10
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Ommegang Witte
$9
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Sloop Juice Bomb, IPA
$8
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Sunday Beer, New York
$8
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Athletic Brewing Co., Run Wild N/A IPA
$7
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Fruited Sour Ale, Talea Beer Company, New york
$12
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Siponey Rye Honey Seltzer, New York
$10
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Black Duck Porter, New York
$12
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Ayinger, Wheat Beer, Germany
$10
Sparkling & Champagne
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Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy
gl. $14
btl. $56
-
Welschriesling Pet Nat, Fuchs und Hase 'Vol 3', 2020, Kamptal, Austria
$60
-
Crémant de Bourgogne, Clotilde Davenne, NV, Burgundy, France
$72
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Crémant de Savoie Brut Nature, André & Michel Quenard, NV, Savoy, France
$78
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Brut Nature Méthode Traditionnelle, Francois Chidaine ‘Montlouis-sur-Loire’, 2008, Loire Valley, France
$150
-
Blanc de Blanc, Racines 'Grand Reserve', NV, Santa Rita Hills, California
$200
-
Crémant d’Alsace Brut Rosé, Domaine Allimant-Laugner, NV, Alsace, France
gl. $17
btl. $68
-
Brut Blanc de Blancs, Diebolt-Vallois ‘á Cramant’, NV, Côte des Blancs, Champagne, France
gl. $30
btl. $120
-
Brut Réserve, Bérêche & Fils, NV, Champagne, France
$135
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Brut Blanc de Blancs Special Club, José Michel & Fils, 2013, Côtes d’Epernay, France
$205
-
Blanc de Noirs, R. Dumont & Fils, 2009, Aube, France
$212
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Blanc de Blancs Grand Cru, Jacques Selosse ‘Cuvée Initiale’, NV, Côtes des Blancs, France
$600
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Brut Rosé, Christophe Mignon 'Pur Meunier', NV, Vallée de la Marne, France
$180
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Demi-sec, Laurent-Perrier ‘Harmony’, NV, Champange, France
$105
White
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Melon, Lieu Dit, 2021, Santa Maria Valley, California
gl. $16
btl. $64
-
Chenin Blanc, Hopewell, 2021, Eola-Amity Hills, Willamette Valley, Oregon
$130
-
Albariño, Bodegas Carballal 'Sete Cepas', 2022, Rias Baixas, Spain
$60
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Riesling, Domaine Maurice Schoech ‘Sonnenberg’, 2019, Alsace, France
$80
-
Chenin Blanc, Le Fief Noir ‘L’Échappée’, 2020, Anjou, Loire Valley, France
$65
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Vouvray Sec, Catherine et Pierre Breton ‘La Dilettante’, 2021, Loire Valley, France
$80
-
Albariño, Dunites Wine Company, 2021, San Luis Obispo, California
$92
-
Chablis, Val de Mer, Patrick Piuze, 2021, Burgundy, France
gl. $22
btl. $88
-
Saumur Blanc, Domaine des Sables Verts ‘Les Rouéres’, 2020, Loire Valley, France
$80
-
Sancerre, Gérard Boulay ‘La Côte’, 2021, Loire Valley, France
$185
-
Bourgogne Aligoté, Marcel Giraudon, 2020, Burgundy, France
$56
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Chablis 1er, Gilbert Picq et ses Fils ‘Vosgros’, 2021, Burgundy, France
$135
-
Riesling Grosses Gewächs, A.J.Adam ‘Hofberg’, 2018, Mosel, Germany
$120
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Mataòssu, Punta Crena ‘Vigneto Reiné’, 2020, Liguria, Italy
$80
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Sancerre, Gérard Boulay ‘Monts Damnés’, 2018, Loire Valley, France
$165
-
Sancerre, Domaine Dominique et Janine Crochet, 2022, Loire Valley, France
gl. $19
btl. $76
-
Riesling, Keller ‘Von der Fels’, 2021, Rheinhessen, Germany
$105
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Pigato, Terre Bianche, 2021, Liguria, Italy
$78
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Petit & Gros Manseng, Domaine Brana ‘Ilori’, 2018, Irouléguy, France
$85
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Clairette Blanche, Railsback Frères 'Cuvée Speciale', 2020, Santa Ynez Valley, California
$80
-
Verdicchio dei Castelli di Jesi Classico Superiore, La Marca di San Michele, 2019, Marche, Italy
$72
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Ribolla Gialla, Perusini, 2020, Friuli-Venezia Giulia, Italy
$60
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Sémillon-Sauvignon Blanc, Bedrock Wine Co. ‘Cuvée Karatas’, 2021, Sonoma County, California
$125
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White Field Blend, Silice Viticultores, 2020, Ribeira Sacra, Spain
$90
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Moscatel, Victoria Ordoñez ‘Monticara’, 2017, Sierras de Málaga, Spain
$125
-
Etna Bianco, I Custodi ‘Aedes’, 2021, Sicily, Italy
$68
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Timorasso, Vigneti Massa 'Piccolo Derthona', 2021, Piedmont, Italy
gl. $17
btl. $68
-
Chardonnay, Arnot-Roberts ‘Sanford & Benedict Vineyard’, 2021, Santa Rita Hills, California
$185
-
Trebbiano d’Abruzzo, Emidio Pepe, 2010, Abruzzo, Italy
$225
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Trebbiano Blend, Monastero Suore Cistercensi 'Coenobium', 2019, Lazio, Italy
$65
-
Chardonnay, La Follette 'Los Primeros', 2021, Sonoma County, California
gl. $20
btl. $80
-
Bourgogne Blanc, Domaine de Montille, 2020, Burgundy, France
$120
-
Chardonnay, Rivers-Marie, 2021, Sonoma Coast, California
$130
-
Chassagne-Montrachet, Jean-Marc Pillot 'Les Masures', 2020, Burgundy, France
$220
-
Pernand-Vergelesses, Domaine Rollin Père & Fils 'Les Cloux', 2020, Burgundy, France
$160
-
Roussanne-Chignin-Bergeron, André & Michel Quenard ‘Les Roches Blanches’, 2019, Savoie, France
$85
Orange
-
Marsanne, Amevive ‘Ibarra-Young Vyd’, 2021, Los Olivos, Santa Barbara, California
$110
-
Ribolla Gialla, Johan Vineyards, 2019, Van Duzer Corridor, Willamette Valley, Oregon
$110
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Roussanne Sauvignon Blanc, Anne Pichon ‘Sauvage’, 2021, Rhône Valley, France
gl. $17
btl. $68
Rosé
-
Provence Rosé, Château de L’Escarelle ‘Rumeurs’, 2022, Provence, France
gl. $14
btl $56
-
Gamay Rosé, Domaine de la Prebénde, 2021, Beaujolais, France
gl. $15
btl. $60
-
Listán Negro Rosado, Los Bermejos, 2022, Canary Islands, Spain
$68
-
Sancerre Rosé, Gérard Boulay, ‘Sibylle’, 2021, Loire Valley, France
$95
-
Bandol Rosé, Domaine Du Gros Noré, 2021, Provence, France
$110
-
Pinot Noir Rosé, Hope Well ‘Monday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregon
$140
-
Pinot Noir Rosé, Hope Well ‘Tuesday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregon
$140
Red
-
Garnacha & Graciano, Thee and Thou ‘glhf’, 2021, Lodi, California
served chilled
$60
-
Ruché, Gianni Doglia, 2021, Castagnole Monferrato, Piedmont, Italy
gl. $15
btl $60
-
Tibouren Rouge, Cuvée Spéciale’, Clos Cibonne, 2020, Provence, France
$90
-
Bourgogne Hautes-Côtes de Beaune, Pierre Boisson, 2020, Burgundy, France
gl. $25
btl. $100
-
Pinot Noir-Pernand-Vergelesses, Domaine Rollin Père & Fils, 2020, Burgundy, France
$130
-
Gamay, Maison Noir Wines ‘Free Gamay’, 2021, Willamette Valley, Oregon
$80
-
Pinot Noir, Littorai, 2021, Sonoma Coast, California
$185
-
Pinot Noir-Beaune 1er Cru, Domaine de Montille ‘Les Sizies’, 2019, Burgundy, France
$230
-
Pinot Noir-Savigny-lès-Beaune, Camus-Bruchon ‘Aux Grands Liards’, 2020, Burgundy, France
$120
-
Pinot Noir, Rivers-Marie, 2021, Sonoma Coast, California
$145
-
Gamay-Régnié, Prunelle de Navacelle, 2019, Beaujolais, France
$100
-
Saumur Champigny, Domaine des Roches Neuves, Theirry Germain ‘Cuvée Domaine’, 2020, Loire Valley, France
$82
-
Nerello Mascalese, Passopisciaro 'Passorosso', 2017, Etna, Sicily
$110
-
Nero d'Avola & Frappato, Arianna Occhipinti 'SP68', 2021, Sicily, Italy
$95
-
Pinot Noir, Wentworth 'Nash Mill Vineyard’, 2020, Anderson Valley, California
$200
-
Pinot Nero, J. Hofstätter 'Barthenau-Vigna San Urbana', 2014, Alto Adige, Italy
$170
-
Etna Rosso, Passopisciaro 'Scinniri', 2018, Sicily, Italy
$68
-
Counoise, Railsback Frères 'Cuvée Spéciale, 2020, Santa Ynez Valley, California
$120
-
Cabernet Pfeffer Blend, Stirm Wine Co. 'Benitoite', 2021, San Benito, California
$125
-
Cabernet Franc, Lieu Dit, 2019, Santa Ynez Valley, California
$86
-
Rhône Blend, Folk Machine ‘Parts & Labor’, 2019, Mendocino County, California
$56
-
Nebbiolo Blend-Bramaterra, Colombera & Garella ‘Cottignano’, 2018, Piedmont, Italy
$130
-
Langhe Nebbiolo, Ferdinando Principiano, 2019, Piedmont, Italy
gl. $24
btl. $96
-
Côtes du Rhône, Clovis Wines, 2020, Rhone Valley, France
gl. $16
btl. $64
-
Barbera, Vigneti Massa Monleale', 2014, Piedmont, Italy
$95
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Malbec, Rocamadre, 2021, Paraje Altamira, Mendoza, Argentina
$70 - $70
-
Barbaresco, De Forville, Piedmont, Italy, 2019
$100
-
Langhe Nebbiolo, Giuseppe Mascarello, 2020, Piedmont, Italy
$165
-
Garnacha, Sierra de Toloño ‘La Dula’, 2021, Rioja, Spain
$80
-
Nebbiolo-Boca, Tenute Guardasole, 2017, Piedmont, Italy
$160
-
Barolo di Serralunga, Ferdinando Principiano, 2018, Piedmont, Italy
$135
-
Pessac-Léognan, Château Bardins, 2018, Bordeaux, France
$140
-
Tempranillo, Vino Villota ‘Selvanevada’, 2020, Rioja, Spain
$64
-
Châteauneuf-du-Pape, Domaine La Manarine ‘Pied de Baud’, 2019, Southern Rhône, France
$135
-
Cabernet Sauvignon, Buccia Nera ‘PA’RO’, 2019, Tuscany, Italy
gl. $18
btl. $64
-
Cabernet Sauvignon, Ghostwriter ‘Bates Ranch’, 2014, Santa Cruz Mountains, California
$170
-
Cabernet Blend, Arnot-Roberts 'Red Wine', 2021, California
$190
-
Cabernet Sauvignon, Pied à Terre ‘Artist Series Reserve’, 2018, Sonoma County
$185
-
Zinfandel, Intermission Cellars 'RED.LIP.ZIN', 2020, Sonoma County, California
$94
-
Cornas, Domaine Lionnet ‘Terre Brulée’, 2018, Northern Rhône, France
$185
mary's secret stash
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Pinot Noir, Littorai ‘Wendling Vineyard Block E’, 2020, Anderson Valley, California
$240
-
Sangiovese Riserva, Chiara Condello ‘Le Lucciole’, 2019, Emilia-Romagna, Italy
$175
-
Cabernet Sauvignon, Arnot-Roberts 'Montecillo', 2019, Sonoma Valley, California
$350
-
Montefalco Sagrantino Secco, Paolo Bea ‘Vigneto Cerrete’, 2015, Umbria, Italy
$450
-
Barolo, Roagna ‘La Pira’, 2016, Piedmont, Italy
$400
-
Cabernet Sauvignon, Dyer 'Diamond Mountain District', 2018, Napa Valley, California
$295