our menus

farm-to-table menus

At The Mary Lane, we take pride in serving locally-sourced, market-based fare. Our farm-to-table menu changes with the seasons to offer delicious selections made with the freshest ingredients possible. We cook with food that reflects the season’s best-in-bloom, maintaining quality and taste with intentional ingredients, always. Whether you're looking for weekend brunch or a hearty dinner, you're sure to find a new favorite dish at The Mary Lane. We also offer a variety of gluten-free and vegan options, so everyone can enjoy a meal with us. Visit our New American restaurant today and taste the difference that locally-sourced food makes.

housemade sundried tomato & basil focaccia

$4
smashed avocado toast,

whole grain bread, lime, radish, aleppo pepper

$14
vadouvan curry roasted carrots,

carrot purée, bulgarian feta, pistachio pesto, sorrel

$12
cold-smoked steelhead trout,

traditional garnish, toasted pumpernickel

$15

spicy shakshuka,

baked eggs, harissa tomato, roasted peppers, za'taar, yogurt, feta, charred bread

$17
asparagus, scallion & goat's cheese scramble,

mixed greens, sherry-shallot vinaigrette, fries

$16
angus strip loin & eggs sunny up,

home fries, diane sauce

$26
guajillo-braised pork tostadas,

fried egg, black beans, guacamole, crema, cotija

$19
duck confit,

creamy grits, poached eggs, tuscan kale, roasted radish, spiced duck jus, cracklings

$22

angus burger,

seeded bun, swiss, bacon & caramelized onion jam, secret sauce, fries

$18
grilled chicken breast,

baby gem, pickled vegetables, parmesan crisps, charred scallion ranch

$19
sautéed hudson valley steelhead trout,

warm niçoise salad

$26
marinated & grilled gulf shrimp,

chopped caesar, grana padano, toasted lemon breadcrumbs

$19
sweet stem cauliflower tacos,

caramelized onions, pickled jalapeño slaw, salsa verde, pickled peppers

$17

buttermilk pancakes,

strawberry rhubarb compote, bourbon maple syrup, toasted almonds

$12
housemade raisin scone,

blueberry-thyme jam, whipped crème fraîche

$7
olive oil-almond cake,

macerated stone fruit, mascarpone

$11

grilled chorizo

$7
thick cut bacon

$6
fresh seasonal fruit & yogurt

$8
two organic eggs, any style

$6
roasted red pepper & scallion home fries

$5
whole grain toast

$3

housemade sun gold tomato & scallion focaccia

$4
vadouvan curry-roasted carrots, carrot purée, bulgarian feta, pistachio pesto, sorrel

$12
king trumpet mushroom tartare, capers, truffle-dijon aioli, crispy sunchokes

$14

the mary lane cobb,

crispy chicken, gem lettuce, avocado, bacon, black river blue, egg, vinaigrette

$21
baby gem & radicchio salad,

pickled vegetables, parmesan crisps, charred scallion ranch

$16
marinated & grilled shrimp caesar,

chopped gem lettuce, grana padano, toasted lemon breadcrumbs

$19
steelhead trout & arugula salad,

fresh strawberries, pickled rhubarb, tomatoes, basil vinaigrette

$16

angus burger,

seeded bun, swiss, bacon & caramelized onion jam, secret sauce

$18
grilled vegetable & brooklyn burrata sandwich,

sourdough, pumpkin seed-parsley gremolata

$17
grilled chicken salad sandwich,

whole grain toast, aioli, pickled rhubarb, avocado, sunflower sprouts

$18

buckwheat & red quinoa bowl,

sweet potato, arugula, grilled asparagus, avocado, tomato agrodolce

$19
braised chicken cacciatore ravioli,

broccoli rabe, olives, grana padano, crispy skin

$23
spicy shakshuka, baked eggs,

spiced tomato, roasted peppers, za’taar, yogurt, feta, charred bread

$17
roasted atlantic halibut,

heirloom summer squash, tomato dashi, pearl onion, basil

$39

sungold tomato & scallion focaccia

$4
vadouvan curry-roasted carrots,

carrot purée, bulgarian feta, pistachio pesto, sorrel

$13
king trumpet mushroom tartare,

capers, truffle dijon aioli, yukon gold chips

$14
baby gem & castelfranco salad,

grilled peaches, pickled onions, aged cheddar, charred scallion ranch

$16
jonah crab salad,

sun gold tomato, roasted sweet corn, avocado, pickled sweet peppers, corn vinaigrette

$20
hamachi crudo,

green grape ponzu, charred avocado, aji ducle, pickled ginger, puffed rice paper*

$22
heirloom tomato gazpacho,

garlic cornbread croutons, marinated strawberries, jumpin' john, mint

$15
roasted sweet stem cauliflower,

miso honey, mint, soft herbs, toasted hazelnuts

$13
heirloom confit winter squash,

candied pine nuts, kohlrabi & mustard seed relish, reduced balsamic

$17

summer ratatouille "lasagna",

whipped lemon ricotta, cremini ragu, wild grain & arugula

$26
braised chicken cacciatore ravioli,

broccoli rabe, olives, grana padano, crispy skin

appetizer $18

entrée $29
grilled hudson valley steelhead trout

, summer beans & peas, smoked pepper coulis, shallot crumble*

$35
grilled shogun maitake mushrooms,

toasted sticky rice, avocado, spring peas, pistachio, charred tomato vinaigrette

$28
pan-roasted atlantic halibut,

heirloom summer squash, tomato dashi, pearl onion, basil

$39
grilled short rib,

peach mostarda, smashed la ratte potatoes, broccolini, urfa chili, jus

$41
Sauteéd golden tilefish, crispy skin,

sweet corn, hakurei turnips, english peas, corn chowder, aleppo*

$38

lemon cream tart, bruléed peaches, citrus chantilly

$11
rose-scented chocolate crémeux fudge, macerated strawberries & mint

$13
olive oil-almond cake, blueberry compote, mascarpone

$11
sorbet & gelato, seasonal selection, two scoops

$8

Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy

gl. $14

btl. $56
Méthod Traditionelle, Jo Landron 'Atmosphères', NV, Loire Valley, France

$68
Brut Méthode Traditionelle Rosé, Franck Besson ‘Granit’, NV, Beaujolais, France

gl. $17

btl. $68
Brut Réserve, Bérêche & Fils, NV, Champagne, France

$135
Brut Blanc de Blancs Special Club, José Michel & Fils, 2013, Côtes d’Epernay, France

$205
Blanc de Noirs, R. Dumont & Fils, 2009, Aube, France

$212
Brut Rosé, Christophe Mignon 'Pur Meunier', NV, Vallée de la Marne, France

$180
Brut Blanc de Blancs, Pierre Moncuit 'Hugues de Coulmet', NV, Champagne, France

gl. $28

btl. $110

Grüner Veltliner, Jurtschitsch 'Stein', 2020, Kamptal, Austria

$56
Sancerre, Domaine Dominique et Janine Crochet, 2021, Loire Valley, France

gl. $18

btl. $72
Chenin Blanc, Hopewell, 2020, Eola-Amity Hills, Willamette Valley, Oregon

$130
Riesling, Domaine Maurice Schoech ‘Sonnenberg’, 2019, Alsace, France

$80
Chenin Blanc, Le Fief Noir ‘L’Échappée’, 2020, Anjou, Loire Valley, France

$65
Vermentino di Gallura, Piero Mancini, 2020, Sardinia, Italy

$60
Jacquère, Domaine des 13 Lunes 'Apremont', 2020, Savoy, France

$56
Pigato, Terre Bianche, 2020, Liguria, Italy

$78
Clairette Blanche, Railsback Frères 'Cuvée Speciale', 2020, Santa Ynez Valley, California

$80
Assyrtiko, Estate Argyros 'Atlantis', 2020, Santorini, Greece

$68
White Field Blend, Silice Viticultores, 2020, Ribeira Sacra, Spain

$90
Moscatel, Victoria Ordoñez ‘Monticara’, 2017, Sierras de Málaga, Spain

$125
Chablis, Gilbert Picq & ses Fils, 2020, Burgundy, France

$80
Bourgogne Aligoté, Marcel Giraudon, 2020, Burgundy, France

$56
Chardonnay, Arnot-Roberts ‘Watson Ranch’, 2019, Napa Valley, California

$80
Trebbiano Blend, Monastero Suore Cistercensi 'Coenobium', 2019, Lazio, Italy

$60
Chardonnay, Ghostwriter, 2019, Santa Cruz Mountains, California

gl. $20

btl. $80
Bourgogne Blanc, Anne Boisson, 2019, Burgundy, France

$128
Etna Bianco, I Custodi ‘Aedes’, 2020, Sicily, Italy

gl. $17

btl. $68
Roussanne-Chignin-Bergeron, André & Michel Quenard ‘Les Roches Blanches’, 2019, Savoie, France

$85
Palette Blanc, Château Simone, 2014, Provence, France

$150

Gamay Rosé, Folk Machine, 2021, Arroyo Seco, California

gl. $16

btl. $64
Trousseau Rosé, Rootdown Wine Cellars ‘St. Amant Vineyard’, 2021, Amador County, CA

$72
Sancerre Rosé, Gérard Boulay, ‘Sibylle’, 2021, Loire Valley, France

$95
Pinot Noir Rosé, Hope Well ‘Monday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregan

$140
Pinot Noir Rosé, Hope Well ‘Tuesday’s Child’, 2021, Eola-Amity Hills, Willamette Valley, Oregam

$140

Pinot Noir-Pernand Vergelesses Rouge, Domaine Rollin Père et Fils, 2019, Burgundy, France

$130
Pinot Noir, Stafford Hill, 2020, Willamette Valley, Oregon

gl. $17

btl. $68
Tibouren Rouge, Clos Cibonne, 2020, Provence, France

$90
Pinot Noir-Saint-Romain Rouge, Domaine Henri & Gilles Buisson ‘Sous Roche’, 2019, Burgundy, France

$150
Trousseau, Arnot-Roberts 'Luchsinger Vineyard', 2020, North Coast, California

$95
Fleurie, Famille Dutraive ‘Les Déduits’, 2020, Beaujolais, France

$110
Cabernet Pfeffer, Hammerling ‘The Wild One’, 2020, Lime Kiln Valley, California

$84
Pinot Noir-Beaune 1er Cru, Domaine de Montille ‘Les Sizies’, 2019, Burgundy, France

$230
Nerello Mascalese, Passopisciaro 'Passorosso', 2017, Etna, Sicily

$110
Pinot Nero, J. Hofstätter 'Barthenau-Vigna San Urbana', 2014, Alto Adige, Italy

$170
Pinot Noir, J.K. Carriere ‘St. Dolores Estate’, 2017, Willamette Valley, Oregon

$180
Counoise, Railsback Frères 'Cuvée Spéciale, 2020, Santa Ynez Valley, California

$120
Garnacha, La Comarcal 'Delmoro', 2020, Valencia, Spain

$60
Cabernet Franc, Lieu Dit, 2019, Santa Ynez Valley, California

$86
Grenache Blend, Jolie Laide ‘Shake Ridge Vineyard’, 2019, Amador County, California

$112
Rhône Blend, Folk Machine ‘Parts & Labor’, 2019, Mendocino County, California

$56
Barbaresco, Cascina Luisin ‘Paolin’, 2016, Piedmont, Italy

$133
Barbera, Vigneti Massa Monleale', 2014, Piedmont, Italy

$95
Malbec, Rocamadre, 2020, Paraje Altamira, Mendoza, Argentina

$68
Côtes du Rhône, Clovis Wines, 2020, Rhone Valley, France

gl. $16

btl. $64
Nebbiolo-Boca, Tenute Guardasole, 2017, Piedmont, Italy

$160
Little Owl Rosso-Nero D'Avola & Syrah, 2019, Sambuca, Sicily

$60
Charbono, Folk Machine, 2020, Suisun Valley, California

$70
Châteauneuf-du-Pape, Domaine La Manarine ‘Pied de Baud’, 2017, Southern Rhône, France

$135
Cannonau di Sardegna, Argiolas 'Costera', 2020, Sardegna, Italy

gl. $15

btl. $60
Cabernet Sauvignon, Ground Effect Wine Company, 2019, Santa Ynez Valley, California

gl. $16

btl. $64
Cabernet Sauvignon, Ghostwriter ‘Bates Ranch’, 2014, Santa Cruz Mountains, California

$170
Bordeaux Blend-Médoc, Château Sipian, 2019, Bordeaux, France

$72
Priorat, Alvaro Palacios ‘Les Terrasses Velles Vinyes’, 2018, Priorat, Spain

$112
Cornas, Domaine Lionnet ‘Terre Brulée’, 2018, Northern Rhône, France

$185

Sauvignon Blanc, Didier Dagueneau ‘Blanc etc...’, 2018, Loire Valley, France

$250
Trebbiano d’Abruzzo, Emidio Pepe, 2010, Abruzzo, Italy

$225
Morey-Saint-Denis, Domaine Fourrier 'Clos Solon', 2018, Burgundy, France

$250
Pinot Noir, Littorai ‘Wendling Vineyard Block E’, 2018, Anderson Valley, California

$240
Cabernet Sauvignon, Arnot-Roberts 'Montecillo', 2019, Sonoma Valley, California

$350
Barolo, Roagna ‘La Pira’, 2016, Piedmont, Italy

$400
Cabernet Sauvignon, Dyer 'Diamond Mountain District', 2018, Napa Valley, California

$295
Super Tuscan, Tenuta di Arceno ‘Arcanum’, 2009, Tuscany, Italy

$325

Prosecco, Ca’Furlan ‘Cuvée Beatrice’, NV, Veneto, Italy

gl. $14
Brut Méthode Traditionelle Rosé, Franck Besson ‘Granit’, NV, Beaujolais, France

gl. $17
Brut Blanc de Blancs, Pierre Moncuit 'Hugues de Coulmet', NV, Champagne, France

gl. $28

Grüner Veltliner, Jurtschitsch ‘Stein’, 2021, Kamptal, Austria

$14
Sancerre, Domaine Dominique et Janine Crochet, 2021, Loire Valley, France

gl. $18
Chardonnay, Ghostwriter, 2019, Santa Cruz Mountains, California

gl. $20
Etna Bianco, I Custodi ‘Aedes’, 2020, Sicily, Italy

gl. $17

Pinot Noir, Stafford Hill, 2020, Willamette Valley, Oregon

gl. $17
Côtes du Rhône, Clovis Wines, 2020, Rhone Valley, France

gl. $16
Cannonau di Sardegna, Argiolas 'Costera', 2020, Sardegna, Italy

gl. $15
Cabernet Sauvignon, Ground Effect Wine Company, 2019, Santa Ynez Valley, California

gl. $16

Overnight Trip To Tokyo

gin, lime, cherry blossom

$17
Shake, Senora Tequila, Mint, Watermelon, Jalapeño, Aztec Chocolate Bitters

$17
Presence & Poise, grapefruit-infused rum, cardamaro, blood orange amaro, absinthe

$17
Smashing, Baby! Bourbon, Lemon, Strawberry, Basil

$17
Fall Fashion, joven mezcal, tepozan tequila, demerara,bitters

$17
Mary's Fig Negroni, fig-infused gin, greenhook beach plum gin, carpano antica, berto bitter

$17
Shandy Lane, pimms, nocino walnut, ginger liqueur, lemon juice, hazy IPA

$17

Victory Prima Pilsner Pennsylvania

$8
Collective Arts Guava Gose Canada

$10
Ommegang Witte New York

$9
Talea Hazy IPA ‘Sun Up’ New York

$10
sunday beer New York

$8
Athletic Brewing Co., Run Wild N/A IPA Connecticut

$7
Siponey Rye Honey Seltzer New York

$10

our menus

farm-to-table menus

brunch

lunch

dinner

dessert

Sparkling & Champagne

White

Orange

Rosé

Red

mary's secret stash

Sparkling & Champagne

White

Orange

Rosé

Red

Cocktails

Beer & Cider

our menus

farm-to-table menus

brunch

lunch

dinner

dessert

Sparkling & Champagne

White

Orange

Rosé

Red

mary's secret stash

Sparkling & Champagne

White

Orange

Rosé

Red

Cocktails

Beer & Cider

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